Harriet Turner 

How can you encourage kids to step out of their food comfort zone while on holiday?

Family holidays are often a once-in-a-lifetime experience which leave an impression on us well into adulthood. We all remember these adventures as a kid. They gave us the opportunity not only to have fun, but also step outside of our regular environment for the first time in our lives. But with new opportunities for growth also comes fresh challenges. 

While a staggering 53% of people now refer to themselves as food tourists, that moniker will almost certainly not extend to your kids. Children can be fussy at the dinner table, even at the best of times. So how do you ensure they’re making the most of the chance to try something new on their travels? That’s where we step in. In this guide, we’ll take a brief look at what you can do to help them expand their horizons and try something a little different. 

1. Give them a say in where you’re eating 

By putting the choice partially in their hands, you’re giving a child the independence needed to feel invested in your dining decisions. This heightened responsibility should, in theory, make them feel more engaged with your plans – which in turn might see them gain the confidence they need to break down their culinary barriers. What’s more, by letting them choose there’s a much higher likelihood that you’ll end up somewhere with a dish they actually want to eat.