JW Marriott and Flamingo Estate evolve luxury with sensory journeys
03-08-24
JW Marriott and Flamingo Estate have revolutionized luxury hospitality through sensory experiences. This collaboration focuses on stimulating guests' senses through aromas, sounds and flavors. At the JW Marriott Mexico City Polanco, visitors enjoy a garden infusion encapsulated in a candle, nature-inspired playlists and an exclusive artisanal honey. This trend responds to the search for wellness and meaningful post-pandemic experiences, setting a new standard in hotel luxury.
The collaboration between JW Marriott and Flamingo Estate, founded by Richard Christensen in Los Angeles, is based on shared values such as a love of nature and wellness. Bruce Rohr, vice president of JW Marriott, stresses the importance of offering experiences that transcend traditional accommodations, focusing on guests' holistic well-being.
This initiative includes a variety of elements designed to engage the senses:
Scent: the infusion of garden and white lotus flower, used in exclusive candles.
Sound: sound programs and playlists that reflect nature and the rhythm of the day.
Taste: handcrafted honey with California wildflowers, holy basil and bergamot, featured in dishes and beverages.